This is great. I think I'll try this one after I make the Squash Apple Soup.Here's One from my Family cook book
1 med size Elephant
salt and pepper to taste
Potatoes and vegetables as desire by the bushels
Brown gravy, Lots
2 rabbits optional
Cut elephant into bite size pieces, this may take up to two weeks. Place in a very large pot or you can use clean 50 gallon drums. Add brown gravy to cover. cook over kerosene fire until tender, about 4 weeks, may take longer if a old bull elephant is used. Add water as needed. Add the potatoes and vegetables the morning before serving.
This will serve about 3800 people.
Note:If more people are expected, the two rabbits maybe added, but do this only if absolutely necessary as most people do not like to find hare in their stew.