I taught myself to make bread. I use the Amish white bread recipe for my base. I knead by hand, I don’t like using mixers for that. I’ll tweak it for whatever, like swapping pineapple juice for some of the water and sugar. It makes really good cinnamon rolls, with homemade carmel, of course. It’s a shame Bad lives the gluten-free lifestyle. He is missing out. Now I want to bake but I do t have anybody to eat it
I don’t know what the prices usually run but I would have done it. Do what the heart desires and such.
Don’t dis the snickers or Oreo! I like those on occasion! I’ve been drinking black coffee these days though.