Thanks for the link. From time to time I've seen people selling Langshans as "Croad" Langshans, and disparging all others. In truth I think Croads are all we have. To my understanding "Croad" does not mean from that family's line or strain, but bred to the same type as theirs. This was to distinguish them from the Modern type. In the US, no such distinction was needed because only the one type was, and is, present. I think the sellers are trying to distinguish between Langshans of better or worse type, but they're all Croads.Thanks both, funny yu should mention people from California. Somebody from Californis said in the Croad Langshan News a while back that they recconed there was some Croads down Californis way. I think that they are right, and wrong. You have named them American Langshans, but I have said before, and I say it again, they are virtually the same bird, bred from the same birds, on the two sides of the Atlantic. No doubt, sometimes in the future we will act as a gene-reserve for each other. We tried to "count" Langshans in Europe, and very roughly we believe there is 1.500 - 3.000 Croad Langshans at any given time, and numbers growing. Another thing, Harrison Weir was a poultry-journalist over 100 years ago, and I think his description of the history of the breed is better than AC Croads. When you open the link, click on PDF, it will take a few minutes to open, then save it on your desktop, it is not very big. When you start flicking the pages, the first chapter is about Langshans, so it will nt take you long to start reading. There is a lot of illustrations, and some of them are really good. http://openlibrary.org/works/OL6021925W/The_poultry_book
I noticed the American Livestock Breeds Conservancy has listed the Langshan as threatened. This means fewer than 1000 breeding birds, 7 or fewer primary breeding flocks, and a global population of less than 5000. I know they still have Langshans in China, but the type has taken a different path.