Those are Freedom Ranger type. I did feed my FR higher protein do to their slower growth.check out www.hubbardbreeders.com/products.php?id=5 this site will explain alot
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Those are Freedom Ranger type. I did feed my FR higher protein do to their slower growth.check out www.hubbardbreeders.com/products.php?id=5 this site will explain alot
I can't help you on this one. I don't raise my meaties in a tractor nor have I ever had them them out on pasture. That method seems like a lot of work to me, but some people swear by it. I have never had the losses you are describing in that age group, and most of the losses I have had have been with Cornish X that I meant to butcher like yesterday but for whatever reason I didn't. Of course I have never tried to raise 230 of them at a time, either. Could they be crowded in the tractor? Exposed to heat? I'm guessing here.
I think you are corect and the problem is the iron.I just had a thought. The water I am giving them has a high iron content, could that be causing the heart attacks? That is one difference from the last two years that I have done this, they are at a neighbours place so the water is different.
Would this cause the heart attack simptoms that I have been seeing: Upside down when dead, some with bloody vents, blue bodies.
We changed the water source today, it has a higher content of sodium, would that cause problems?