I'm pulling my hair out!
I thought I had my temps nailed down buy buying a second thermo/hygro the same brand/make/model and now that I've done more digging and understand what + or - 2F means I don't know what my temps are anymore. I don't know if there right or not. I have nothing to check them with. I don't understand why someone that sells incubators would sell a thermometer that has that much error in it. I set them side by side and one can read 99.3 and the other 100. The temps are all over the place. If I hang them both on the door where the mount is they read the same. I've read threads where folks increase the suggested temp in the bator because it's not accurate where the gauge hangs on the door. I've also read a couple threads where people have lost(cooked) there hatch because the gauge can be off by two degrees.
I picked up a couple Geratherm mercury-less oral thermo's today. I bought 5 dozen eggs from the grocery to test the bator with and now I'm popping holes in the eggs to check the temp in them. I checked the two oral thermo's under my tongue and they're about 1/10+ different from one another. I've read that low temps are safer than highs so I'm shooting for internal egg temp between 99-99.5 I'm not even sure if the orals are right because body temps can vary but I trust them more than the digitals.
Unless I can get something ordered and over-nighted........ UUUGGGHHH. I'm running out of time.
I thought I had my temps nailed down buy buying a second thermo/hygro the same brand/make/model and now that I've done more digging and understand what + or - 2F means I don't know what my temps are anymore. I don't know if there right or not. I have nothing to check them with. I don't understand why someone that sells incubators would sell a thermometer that has that much error in it. I set them side by side and one can read 99.3 and the other 100. The temps are all over the place. If I hang them both on the door where the mount is they read the same. I've read threads where folks increase the suggested temp in the bator because it's not accurate where the gauge hangs on the door. I've also read a couple threads where people have lost(cooked) there hatch because the gauge can be off by two degrees.
I picked up a couple Geratherm mercury-less oral thermo's today. I bought 5 dozen eggs from the grocery to test the bator with and now I'm popping holes in the eggs to check the temp in them. I checked the two oral thermo's under my tongue and they're about 1/10+ different from one another. I've read that low temps are safer than highs so I'm shooting for internal egg temp between 99-99.5 I'm not even sure if the orals are right because body temps can vary but I trust them more than the digitals.
Unless I can get something ordered and over-nighted........ UUUGGGHHH. I'm running out of time.