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YEA !!!!!!!!!! Good for you.
Katahdin sheep
are beautiful.
I have a few of them as well. I think all sheep and goats are cute but that's just me. They have their own personalities like chickens, ducks, geese, etc.
I'm excited for you.
It will definitely pay off in the end. Especially if they are on all pasture, you won't have a feed bill. And in the end, you will have plenty of meat for the freezer. A friend of mine sent me a link about the price of lamb. I know that lamb meat is expensive but I was IN SHOCK .
I think the cheapest price that I have seen in my area is $5.75 per lb for lamb. YIKES!!!!! If I were to go in a meat market and purchase the same weight of lamb that I had butchered at the meat market, I would have paid
$500 - $700.00 at that price per lb. I checked my receipts on last night from past lambs that I processed and I thought that the price was $40.00 but it was only $24.00 to process.
This was the total cost to slaughter 1 of my rams.
$24.00 to process
$ 0.28 to cut x 125 lbs = $35.00
TOTAL AMOUNT for lamb meat was $59.00.
Even if you add up the little feed that they get daily because they eat grass and hay, it costs less to feed sheep then it is to feed all of my other animals.
So, if you can convince DH to get some, then you all will never regret it.
Here is a link to the guide that I use and take to the butcher to let him know how I want the meat cut. I also tell him to ground up some parts and make lamb sausage.
http://www.mealsforyou.com/cgi-bin/customize?meatcutslamb.html
I found a breeder in New Iberia, but these are registered breeding stock sheep. I am kinda scared to send her an email about price
Their sheep are beautiful though and MASSIVE!
I told the hubby about them, and he thinks it will be a good idea! Like I said, they just seem perfect for what we want!
Thanks for that guide Julie!