"Louisiana "La-yers" Peeps"

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Looks like I got myself some sheep! 2 ewes and a little ram
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http://lafayette.craigslist.org/grd/2490279926.html
http://lafayette.craigslist.org/grd/2490257462.html
We will be picking them up Saturday!

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CONGRATS!!!!!!!!!!!!!! That is wonderful news!!! I'm so excited for you.
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Julie, how would you describe the flavor of your lamb meat as compared to other meat?
 
Quote:
Looks like I got myself some sheep! 2 ewes and a little ram
big_smile.png
celebrate.gif

http://lafayette.craigslist.org/grd/2490279926.html
http://lafayette.craigslist.org/grd/2490257462.html
We will be picking them up Saturday!

Gracie, girl -- once you made up your mind, you acted quickly. LOL

Congrats on the sheep! Now, you've got me thinking sheep.
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Shame on you!!
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I may be a bit impulsive
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They have some for sale in Roanoke. I saw them in the Market Bulletin if you are interested! We can be goose/sheep buddies
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And maybe I wouldn't be so impulsive if you weren't all a bunch of enablers!
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Quote:
ya.gif


CONGRATS!!!!!!!!!!!!!! That is wonderful news!!! I'm so excited for you.
thumbsup.gif


Julie, how would you describe the flavor of your lamb meat as compared to other meat?

Ok, let's see how I can describe it. In my opinion, it has a sorta rich flavor but nothing to turn your nose up at. It has a very unique flavor. Compared to beef and pork, it's flavor is more "tasteful". When you eat it, you know that this is no ordinary meat.
hmm.png
It doesn't have a "wild" taste to me. You just know that you are getting a quality meat. If you like steak, well lamb is 3 steps above a nice steak. It has very little fat at all.

If I had to choose between chicken, duck, beef, pork, steak or lamb, I would pick lamb hands down. I could eat it every day. I love it grilled.
 
Quote:
Julie, how would you describe the flavor of your lamb meat as compared to other meat?

Ok, let's see how I can describe it. In my opinion, it has a sorta rich flavor but nothing to turn your nose up at. It has a very unique flavor. Compared to beef and pork, it's flavor is more "tasteful". When you eat it, you know that this is no ordinary meat.
hmm.png
It doesn't have a "wild" taste to me. You just know that you are getting a quality meat. If you like steak, well lamb is 3 steps above a nice steak. It has very little fat at all.

If I had to choose between chicken, duck, beef, pork, steak or lamb, I would pick lamb hands down. I could eat it every day. I love it grilled.

I've heard that once you get used to the "richness" that most other meat just doesn't seem to satisfy you. I'm hoping the hubby likes it!
 
Quote:
We were right! They are schemers!!!
lau.gif
lau.gif
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Ha Ha. Yep. Looks like there all huddled up trying to figure out what their going to get into next!!
lau.gif


yuckyuck.gif


You know my ducks VERY WELL!!!!!! If there were straight jackets for ducks, these 2 would each have one.
 
Quote:
Gracie, girl -- once you made up your mind, you acted quickly. LOL

Congrats on the sheep! Now, you've got me thinking sheep.
roll.png
Shame on you!!
lau.gif


I may be a bit impulsive
hide.gif
They have some for sale in Roanoke. I saw them in the Market Bulletin if you are interested! We can be goose/sheep buddies
lau.gif


And maybe I wouldn't be so impulsive if you weren't all a bunch of enablers!
wink.png


yuckyuck.gif
 
Quote:
Ok, let's see how I can describe it. In my opinion, it has a sorta rich flavor but nothing to turn your nose up at. It has a very unique flavor. Compared to beef and pork, it's flavor is more "tasteful". When you eat it, you know that this is no ordinary meat.
hmm.png
It doesn't have a "wild" taste to me. You just know that you are getting a quality meat. If you like steak, well lamb is 3 steps above a nice steak. It has very little fat at all.

If I had to choose between chicken, duck, beef, pork, steak or lamb, I would pick lamb hands down. I could eat it every day. I love it grilled.

I've heard that once you get used to the "richness" that most other meat just doesn't seem to satisfy you. I'm hoping the hubby likes it!

Gracie you are right!!!!!!!!!!!!! All other meat will taste like cardboard or a piece of wood.
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