I wanted to share this article/video that I read today. Interesting sprouted seed type of feeding method for all of their livestock and poultry.
http://brinkoffreedom.net/homesteading/dead-simple-fodder-system/
http://brinkoffreedom.net/homesteading/dead-simple-fodder-system/
I am very surprised at how juicy it is now once it is really cooking. I have never cooked this kind of pumpkin so I am curious to see how maybe some pumpkin butter would come out. BTW a GREAT tip that I came across just the other day.......to clean the inside of any type of fruit like this use a flat canning lid. I used a wide mouth one and the sharp edge worked like a DREAM! Fast too.
I wonder what pumpkin wine tastes like? That would go well in a smoothie too.