This recipe is great for leftover pasta/macaroni, from dinner;
The ingredients are easily adjustable.
1/2 box of macaroni (cooked) or already cooked leftovers.
6 eggs
1/2 cup milk
1/4 cup grated cheese
1 1/2 tsp garlic powder
1Tbsp olive oil
2 Tbsp butter
Black pepper
Mix eggs, milk, grated cheese, garlic powder & black pepper, like you would scrambled eggs, set aside.
Heat oil & butter in skillet til butter melts, add cooked macaroni & stir occasionally til pasta/macaroni is lightly browned.
Pour in egg mixture and cover pan & simmer on low til firm. About 10 min. Flip over to other side.*
*Flip - hint - When ready to flip over, first slide out mixture onto large platter or plate then put another plate/platter on top of that one and invert plates. Slide
mixture onto pan to cook the other side til done.
I cut this into pizza pie slices to serve.
The chickens LOVE the leftovers - just chop up leftovers and throw out to them, they will jump over each other for it.
The ingredients are easily adjustable.
1/2 box of macaroni (cooked) or already cooked leftovers.
6 eggs
1/2 cup milk
1/4 cup grated cheese
1 1/2 tsp garlic powder
1Tbsp olive oil
2 Tbsp butter
Black pepper
Mix eggs, milk, grated cheese, garlic powder & black pepper, like you would scrambled eggs, set aside.
Heat oil & butter in skillet til butter melts, add cooked macaroni & stir occasionally til pasta/macaroni is lightly browned.
Pour in egg mixture and cover pan & simmer on low til firm. About 10 min. Flip over to other side.*
*Flip - hint - When ready to flip over, first slide out mixture onto large platter or plate then put another plate/platter on top of that one and invert plates. Slide
mixture onto pan to cook the other side til done.
I cut this into pizza pie slices to serve.
The chickens LOVE the leftovers - just chop up leftovers and throw out to them, they will jump over each other for it.
