wow the kids have already been swimming twice this past week here in Texas!
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Post them right here in the thread and keep track of the post #... If you were to win the best hatch rate, you'd need to show us you posted it and where!I am so lost....I can't remember but were we supposed to post a pic of the eggs in the incubator? I did remember to fill out the form.![]()
I am trying the dry hatch with the styrobator. I have not put any water in the channels at all and mine has a fan. Reading Renee's cheat sheet, I am not sure if I am supposed to add water now to try to keep a little moisture in there or if I am supposed to wait until lockdown? Anyone else doing this method with a forced air incubator?
I am going to candle the evening of the 26th or morning of the 27th....
Then I won't candle again until April 4th when they come off the turners.
That's all I ever do... just the two.
Spoken like a true addict.Temp is holding at 99.9 Im not touching anything. I am nervous about the temp because I dont have my incubator full this time. Temp holds better with a full incubator.
18 eggs. IF they are all fertile, and when I candle IF I dont have to take any out, then it should be okay. But if some quit or are infertile, I am worried my temps will drop.
I should add more eggs...
Down, boy. REMEMBER: The momma doesn't have her breast set to a certain temp and she gets up and wanders off occasionally. Your incubator can fluctuate between 98 and 102 as long as none of the swings lasts HOURS. It's mimicking nature, despite our psychological need for unwavering stability. Breathe. It's GOOD.
How the hork did I get on the Sanity Commission here? Where are this guy's handlers??
Today is the day that construction begins on my breeding pens!![]()
I'm freaking out, I think I ruined this hatch already!!Last night the humidity rocketed up to 70 degrees (
) and the temp was fluctuating between 98.1-99.0 but I was worried about touching the thermostat because ChooksChick said to leave it and walk away. I removed the water and the humidity is a steady 25%. This morning, however, I checked on it again and the temp was 98.5 so I bumped up the thermostat and it went up to 102!!! I put it down again and now it is staying between 99 - 100, so I am not going to touch it. I had my incubator rock steady for 4 days, how did I mess this up so bad?? I'm sorry for venting but I tried to talk to my mom about it and she said "Why don't you just try and hatch them in the toaster oven?"
She was serious too... lol![]()
I candle every one of my eggs on a daily basis.
Thanks so much SCG, that really helps, I think I just needed some reassurance haha. I'm just hoping a few of them hatch, this is my first attempt so I would be happy with one! But that would mean I would have to go buy some more chicks to keep that one company... oh dear it goes full circle doesn't it?? Lol
oh, what happened to Laree -- wasn't her last post about a major war wound, and then poof, nothing? Her avatar is a bit ominous -- makes me wonder if she pushed the hens for too many eggs and there was a major uprising. Hope she is ok.
You must do plenty of canning. What type of goats did your kids get?
That's awful, I hope the make it.![]()
You can start cantaloupe in starting cells ? I always waited until it was hot enough to direct sow.
You're a lucky man!
I've got leeks and tomatoes in starting cells rght now. Will put in cantaloupe and egg plant tomorrow.
I've been eating peas, lettuce, peppers, beets and broccoli out of the garden for the past few weeks. I'm LOVING IT!
Quote:I think something is terribly wrong. I put eggs into lockdown and temps and humidity are perfect. Makes me really uneasy. It's like a tease.
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Temp in the bator now is 96.0. hasn't been above 97.6 in over 13 hours.
All I can do now is sit back and watch the inevitable.
At least I'l have a few in the Brinsea hatch... I'll be moving the sulmtalers to be stacked in the Brinsea.
Sad because from Thursday until about 6PM last night, the bator stayed around 99.5 except for a couple of hours after I added the eggs.