Widget, just wanted to do this:
Good luck.

And that picture is so NOT of Caramel eating your hair! Your hair is NOT that dark... blondie that you are. And she is A-dor-a-ble! the goat that is... feeling my foot approaching... gonna stop here

Oh, I know, this is why I bought it. I piut it in the run next to the Summer Cottage so it was fenced off and a spot that was highly fertilized since they say it is a heavy feeder. So far so good. Have you tried Trombioccino Squash? We have some and they are neat but I haven't tried them yet. Were your ears burning this morning? I was talking about youI'm growing the pink flint corn too, Ash! I'm not too confident I will get any, as I did not plant it until mid-June and the package says "100 days". Kind of a crap-shoot here in frosty acres, but pink cornmeal would be so fun! I'll have to buy a hand-crank mill, so each piece of cornbread or polenta will be worth $5 or something, but still, I desperately want some.

OMG Tim makes that sucking-tongue flicker noise every time I mention the beans. Thank you for making us feel ... understood.Make sure to serve it with some liver and a nice Chianti.
Sorry, couldn't resist.
And that picture is so NOT of Caramel eating your hair! Your hair is NOT that dark... blondie that you are. And she is A-dor-a-ble! the goat that is... feeling my foot approaching... gonna stop here
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