For those who haven't gotten all the cookies done yet, a wilton's recipe for cut-out sugar cookies: (flaky layers!) One caveat, they do lie. The cookies DO spread a little while baking! They are done when you JUST see the golden on the bottom edge 
http://cakecentral.com/recipes/2055/no-fail-sugar-cookies

http://cakecentral.com/recipes/2055/no-fail-sugar-cookies
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