- Apr 28, 2011
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A few friends of mine do maple syrup... He was telling my that it takes 42 gallons to make 1 gallon... For real?
It depends on sugar content and how long it boils. I boil at the standard 219 degF stop point and average 40:1. I know some people that make alot of syrup but they stop sooner and end up with thinner stuff. I think they give it to their kids who don't really care, ha ha!