Michigan

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Yep. YOU'RE fault!
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well, it depends what you want to do with the chicken. do you want to roast it or make a soup/stew?

for a roasted bird, i like to rub butter under the breast skin then rub the whole bird with poultry seasoning. tuck wings behind head.

roast breast side up at 425* for 20 mins. then down to 375* for about an hour. flip bird onto breast and cook 10 more minutes.

let meat rest then carve.

SOOO GOOD!
 
Quote:
Yep. YOU'RE fault!
lol.png


well, it depends what you want to do with the chicken. do you want to roast it or make a soup/stew?

for a roasted bird, i like to rub butter under the breast skin then rub the whole bird with poultry seasoning. tuck wings behind head.

roast breast side up at 425* for 20 mins. then down to 375* for about an hour. flip bird onto breast and cook 10 more minutes.

let meat rest then carve.

SOOO GOOD!

Yummy
I roast garlic mix it with butter rub it under the skin and in the cavity mix up some Italian seasoning with season salt rub it under and on the skin and then inside
Stuff with slices of apple oranges and lemon then roast I have a rotary it is yummy!
 
Quote:
get it! oh my! Rick could help you move it! we have the tubes to roll it onto the trailer. easy, breezy lemon squeezy!


Crystal, that sounds uber good! sometimes i stuff an apple and orange in. or an onion and an apple. too yummy!
 
Quote:
i've already info'd Rick that he may be on building moving patrol.

make two chickens!
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There you go let's of great things to make with left overs like MJ's pot pie I made it yummy!
 
Quote:
i've already info'd Rick that he may be on building moving patrol.

make two chickens!
big_smile.png


There you go let's of great things to make with left overs like MJ's pot pie I made it yummy!

seriously, that is the best pot pie recipe! our family loves it.
 
Come on friends-

Help me figure it out:

https://www.backyardchickens.com/forum/viewtopic.php?id=149279

Ten hatched, two more are hatching right now- I took the babies out this morning...this evening, I hear peeping...two more pips.

I had to put one baby down- its leg was extremely deformed and almost across its chest. I couldnt tape that down, felt sorry for it.
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Oh my, scroll down on this page to the pictures of the chicks. They all look like mine.
http://www.feathersite.com/Poultry/CGP/Penes/BRKPenes.html
 
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