Nice picture. So you guys mostly have no fence at all?
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Nice picture. So you guys mostly have no fence at all?
So do you have an idea on how much feed a day you would feed them? DH wants to use your approach on ranging them as much as possible. Maybe a dumb question but the cx don't use roosts right? The tractor they use wouldn't need roosts in it just secure from predators right? Oh, how did your night go with the predators and your dog doing guard duties?I know I say this over and over, I think starve em and free range them is the way to go.
I am thinking of ordering some soon, too.
I will raise them slow and free range as much as possible keeping them for 11-13 weeks so I get giant birds. I love the taste of the big guys, they are so juicy.
It took a while but we got all the little guys back in their brooders for the night. The three BB were being difficult.
I like your thoughts on the meat birds. I will check out fermented feed. DH has been looking at the different hatcheries and the prices of the birds from each one. But some of them are much cheaper, does that mean the bird is less quality? Or not really an issue with CX? McMurray is by far the most expensive but I have only looked at Mcmurray, hoover, welp, and strombergs. Hadn't heard of Central Hatchery before.Our plan is to start them in a chicken tractor (days) and we'll see how that goes. There is a sectioned off area in the coop under the poop board that we can keep them in at night or in inclement weather. They will free range in their own area once they are bigger (4 weeks or so?). We will do all fermented feed in order to keep feed costs (and smells down). Someone on this thread recommended it and I'm loving it (and so are the chickens). Last time we butchered at 7 weeks, 3 days. I think I would like to let them grow longer this time. Maybe 8-10 weeks? I would assume they would grow a little more slowly using this method.
I can't decide between Welp, Hoover's, or Central Hatchery in NE.
Have you looked at Stromberg's? I have gone with them the last two years and am very happy with their CRX. They are very consistent in size and they are pretty calm. I have gotten them from McMurray a couple of times and their consistency is awful, and they are crazy birds! Raised in identical conditions, the MM birds were complete spazzes and one was even mean. I will be getting my CRX on July 8th from Stromberg's, and they drop ship from whatever their CRX hatchery is, i think down South, like New Mexico, actually. I was supposed to have them two weeks ago for the kids to show but pushed back the date to be more convenient for me with all the other birds I have. The turkeys should be out in their pasture by then.Our plan is to start them in a chicken tractor (days) and we'll see how that goes. There is a sectioned off area in the coop under the poop board that we can keep them in at night or in inclement weather. They will free range in their own area once they are bigger (4 weeks or so?). We will do all fermented feed in order to keep feed costs (and smells down). Someone on this thread recommended it and I'm loving it (and so are the chickens). Last time we butchered at 7 weeks, 3 days. I think I would like to let them grow longer this time. Maybe 8-10 weeks? I would assume they would grow a little more slowly using this method.
I can't decide between Welp, Hoover's, or Central Hatchery in NE.
I haven't had to resort to the bucket yet, but go for it. Especially with it heating up like yesterday, I have lost stupid broodies because they were setting and it got too hot and they don't keep themselves fed or hydrated enough. Dunk her, hold her there a few minutes, then put her in the cage again. Do it for a couple of days or even a couple of times a day. The goal is to drop the core body temp back down to normal.love this thread. a little daunting to come find so many posts daily, but hey! its like going to the grocery store and running into alot of people and chatting for a few minutes - lots to catch up on all the time!
Ralphie, welcome home. hope you get to stay a while!
I have a different broody problem. (Yup, still having broodies). Amelia, who is icelandic, is broody and I cant break her. She also lays an egg daily, which I haven't had a broody do before. Since she is in a wire cage, the egg almost always breaks or cracks. She is on day 4 of the wire cage routine. If that doesn't work, the ultimate cruelty will follow tomorrow: getting doused in a bucket of cold water.
I know, it sounds outrageously cruel, but a) she can't keep being broody, b) I have no rooster so no fertile eggs, and c) I dont need more chickens, and d) with markes I want a year to see how last spring's hatches do.
Anyone every resort to the water bucket?
If you remove the dominant rooster, another one will quickly take his place. If it will be as good of a guardian of his flock? I can't say yes or no.I have confirmation today of what I have been suspecting since about week 3 for these new birds of mine (currently 15 weeks). The silver laced polish pullets my daughter picked are indeed cockerels. They were crowing today. I only ordered 2 and they are both males. Fantastic. Confirmed roo count is officially 11.
Oh and the Lakenvelder is the top dog rooster in the flock right now. I have no intentions of keeping him but will that mess up the flock dynamics until a new rooster decides to take over or should I not be too worried about removing him? Of course he alerts the flock when something is near, he goes between the hens and whatever he is protecting them from until the coast is clear. Hoping the roos we ordered in the breeds we liked will mature and step up to the flock leader plate once the Lakenvelder is gone. Can 4 roosters live peaceably together in one flock of about 32 hens since I now have to keep the polish roos?