More Quail Egg Recipes - and Health Benefits - Pic

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Very interesting. Where do you get your egg facts from? I've just started eating my eggs now that mine are laying really well for me now (knock on wood
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Thank you for posting that! Cause I had saved the info a while back and couldn't find it again for the life of me where I got it. I need to link it to my blog since I used their info!
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BEST RECIPE IS TO COOK AT 99.5 X 18 DAYS THEN MARINATE IN GAMEBIRD STARTER FOR 8 WKS THEN ADD TO CROCK POT AND DROWN IN BBQ SAUCE SLOWLY OVER 4-6 HRS.
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OR IMMERSE IN HOT PEANUT OIL UNTIL GOLDEN BROWN...

DID I MENTION BACON WRAPPED AND SLOW ROASTED?

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You get it in there using a bottle and lots of.....um......butter?? *I know- bad bad bad!**
 
I use a steamer like you would for shrimp the beer/ale goes in the pan then the steamer with the birds and bacon goes in the pan I use bacon because I skin most of the birds I process
 

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