My poor arms...

Discussion in 'Random Ramblings' started by StarLover21, Jan 6, 2012.

  1. StarLover21

    StarLover21 Chillin' With My Peeps

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    I just finished making butter in a jar. [​IMG]

    Ow.
     
  2. willowbranchfarm

    willowbranchfarm Chicken Boots

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    My Coop
    Quote:Hahaha. I'm in a good mood so sorry I'm laughing about everything.
     
  3. CluckyJay

    CluckyJay Chillin' With My Peeps

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    [​IMG] [​IMG]
     
  4. Frost Homestead

    Frost Homestead eggmonger

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    I remember doing that when I was a kid, we made it in school in baby food jars, turned out to be pretty good stuff
     
  5. Chic-n-farmer

    Chic-n-farmer Showers of Blessings

    Quote:Is your blender broke?
     
  6. lorain's fids

    lorain's fids Chillin' With My Peeps

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    Quote:I bet the taste of fresh butter is worth the sore arms. LOL!!! So how do you make homemade butter..this would be something I'd like to make.
     
  7. ChicknThief

    ChicknThief Chillin' With My Peeps

    Jan 12, 2008
    Nor Cal
    lorain's fids :

    Quote:I bet the taste of fresh butter is worth the sore arms. LOL!!! So how do you make homemade butter..this would be something I'd like to make.

    x2!​
     
  8. AccentOnHakes

    AccentOnHakes Chillin' With My Peeps

    Oct 2, 2009
    Oh that is fun!

    Here's some tips to help:

    -Imagine you are jumping rope, so just jump around.
    -Jump on the bed!
    -Put it in something else and play soccer!
    -Sing or listen to music.

    For those interested in making butter:

    It's extremely simple. Just buy some heavy whipping cream, put it in a jar, and shake until you get a clump of butter floating in liquid. Or you can beat it with a beater.
     
  9. TroutsChicks

    TroutsChicks Fluffy Stuffins

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    I use my kitchenaid mixer to make butter with...its like 10 mins max..unless you wanna just be buff! [​IMG]
     
  10. Nitrous

    Nitrous Chillin' With My Peeps

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    I've made whipped cream and butter with a fork and a whisk. The fastest way is to heat the container a little. Believe be when I tell you making whipped cream with a fork takes a while. You'd better like sweat-flavored whipped cream. Cuz that's an ingredient.

    If you heat the container, it goes:
    Creamcreamcreamcreamcreamcreamcreamcreamcreamwhippedcre-butter.

    If you put the container in the refrigerator for a bit, before doing the same process, you get whipped cream, at the end.
     

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