Chicken.Lytle :
Quote:
Actually, yes. In Ben Green's book, "The Village Horse Doctor: West of the Pecos" he describes a similar situation with roots growing wild on a mountainside being grazed upon and killing livestock, I believe they were either cows or sheep and I am trying to recall, and I think the roots were wild potatoes. This book was published 60-70 years ago. So I'm sure there's a good possibility here. I have heard that one should never reheat baked potatoes for humans to eat because the double cooking can release a poison that can kill humans, so I sure do think there is something to this.
I love twice-baked potatoes. I thought it was sprouted potatoes that were toxic.
Quote:
Actually, yes. In Ben Green's book, "The Village Horse Doctor: West of the Pecos" he describes a similar situation with roots growing wild on a mountainside being grazed upon and killing livestock, I believe they were either cows or sheep and I am trying to recall, and I think the roots were wild potatoes. This book was published 60-70 years ago. So I'm sure there's a good possibility here. I have heard that one should never reheat baked potatoes for humans to eat because the double cooking can release a poison that can kill humans, so I sure do think there is something to this.
I love twice-baked potatoes. I thought it was sprouted potatoes that were toxic.
Yes, i think thats it.
Twice baked taters are yum.... toss in some cheese and bacon... nom nom nom...
I think its the sprouts that are bad .. and also the green peels..