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Need a devlied eggs recipe

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by debilorrah, Nov 24, 2008.

  1. debilorrah

    debilorrah The Great Guru of Yap Premium Member

    I cannot find mine to save my life and I only make them at this time of year!

  2. The Chicken Lady

    The Chicken Lady Moderator Staff Member 10 Years

    Apr 21, 2008
    West Michigan
    Mmmm, Deviled eggs...

    I just hardboil the eggs, peel off the shell, remove the egg yolk and then mix the egg yolk with salad dressing/mayonnaise (Miracle Whip is best) and dry mustard to taste. Then I stuff the eggs and sprinkle them liberally with paprika. YUM!
  3. MariposaMama

    MariposaMama Songster

    Aug 31, 2008
    Mariposa, CA
    I'll give you mine, but you won't like it if you don't like garlic. [​IMG]

    Course, the first step is to boil, peel and cut the eggs. Once I have all the yolks in a bowl, I add mayo, mustard (we use yellow but you could use brown), LOTS of minced garlic (5 to 6 good sized cloves per dozen eggs), the original flavor Mrs. Dash and some paprika. Mix it well and stuff it back into the egg whites. Most people put paprika on top of the eggs, but I have a bad habit of over-shaking the container and putting too much, so I usually just mix what I want into the yolk mixture.

    I just wish I had some "real" eggs to make some with on Thanksgiving. If we have any, they'll have to be store bought. [​IMG]
  4. apbgv

    apbgv Songster

    Jan 13, 2007
    I always add just a tad of horseradish mustard along with the salad dressing and mustard. Yum, what a snack, esp when using bantie eggs:D
  5. banter

    banter Songster

    Mar 3, 2008
    Raymond Maine
    Add to yolks and stuff whites- mustard, mayo, salt, pepper-basic until moistened and to taste and sprinkle with paprika. Nice to add-parsley, garlic powder and marjoram.
  6. cajunlizz

    cajunlizz Songster

    Apr 27, 2008
    Lafayette, Louisiana
    Quote:I ADD pickle relish to mine and paprika on top
  7. Lanissa86

    Lanissa86 Songster

    Mar 26, 2008
    San Antonio, TX
    Boil the Eggs.. Peel them. Put Yolks in a bowl. Stir the yolk with Miracle Whip, Mustard (like hotdog mustard), salt, pepper and Sweet Relish. I do not measure anything, just taste as you go along! And Viola! Yummy deviled Eggs! [​IMG]

    Now I need to go make some.... [​IMG]

    WAIT! I forgot to tell you to sprinkle Paprika all over the tops of them! Yum Yum! NOW I am off to make some! [​IMG]
    Last edited: Nov 24, 2008
  8. redhen

    redhen Kiss My Grits... Premium Member

    May 19, 2008
    Western MA
    I make the standard recipe..but i add crumbled bacon to the mixture..or..deviled ham..(it comes in small cans)..really yummy..and always paprika on top..[​IMG]..
  9. banter

    banter Songster

    Mar 3, 2008
    Raymond Maine
  10. key west chick

    key west chick Songster

    May 31, 2008
    Gainesville, GA
    My secret is adding 1 pack of Zaxby's sauce to the yolk, mayo,mustard,salt and pepper of a dozen hard boiled eggs. People can't figure out what that zing is. Speaking of which, I guess I need to eat at Zaxby's for lunch tomorrow and buy an extra sauce. I need to make them for Thanksgiving.

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