I have never seen this but I would cull the chicks.
Perhaps your temps were not high enough and the humidity was definitely to high.
I don't believe I've sent you the article from Practical Poultry magazine I've been e-mailing to newbies. PM me your e-mail address and I send it to you.
What did you use to monitor your temps and humidity? Perhaps the reading of the temp was not accurate. Many of the instructions do not give a humidity range which is a terrible disservice to the buyer. My Gen 1588 did not. The article was a big help in that department.
Many things can affect a hatch. In this case they look premature. Where did you get your eggs? Did you interfere in helping them? The health of an egg, the shell thickness or thiness. The age of the hen. The position of the chick in the shell.
I just completed a hatch that started early and lasted four days. Today being day 21.
I would not try to save these chicks. The amount of work you'd have invested and they would be no good to breed and probably not productive.
Sorry
Rancher
Perhaps your temps were not high enough and the humidity was definitely to high.
I don't believe I've sent you the article from Practical Poultry magazine I've been e-mailing to newbies. PM me your e-mail address and I send it to you.
What did you use to monitor your temps and humidity? Perhaps the reading of the temp was not accurate. Many of the instructions do not give a humidity range which is a terrible disservice to the buyer. My Gen 1588 did not. The article was a big help in that department.
Many things can affect a hatch. In this case they look premature. Where did you get your eggs? Did you interfere in helping them? The health of an egg, the shell thickness or thiness. The age of the hen. The position of the chick in the shell.
I just completed a hatch that started early and lasted four days. Today being day 21.
I would not try to save these chicks. The amount of work you'd have invested and they would be no good to breed and probably not productive.
Sorry
Rancher

