Niacin Supplements for Feed or Water - What do you use?

Which Do you use?

  • Injectable B Complex

    Votes: 2 9.5%
  • Brewers Yeast

    Votes: 6 28.6%
  • Nutritional Yeast

    Votes: 7 33.3%
  • Niacin Capsules or Tablets

    Votes: 2 9.5%
  • Other

    Votes: 5 23.8%
  • I don't use any extra niacin

    Votes: 3 14.3%

  • Total voters
    21
I give 100 mgs per bird/day to the ducklings who are weak or have had seizures. The other ducklings I give maybe 100 mgs a week. But if there are several weak ducklings mixed in with ones who are fine, I normally mix 100 mgs per bird/day because it’s easier.

Sorry Casportpony, I’ll be quiet and not take over.;)

How do you make sure each one gets it though you giving it to each one directly? Just like humand some of my ducks eat more than others. Currently bought scratch and Peck feeds which has more than enough niacin and I was giving them Purina flock raiser which apparently has more than enough niacin as well... but I'm definitely not opposed to more vitamins.. especially if they're organic plant-based.

I sprinkle some Rooster Booster's vitamins and minerals. My ducks forge the ground like 90% of the day so I really don't know if they need it or not but I figure it can't hurt
 
Since we're on the topic I thought I'd give some good info on the b vitamin.

Vitamin B12: Methylcobalamin Vs Cyanocobalamin

Vitamin B12 is a water soluble vitamin essential in the human diet. There are 12 different types of B-Vitamin, some of which share function. Vitamin B12 exists in 4 forms but there is much debate about which of the 4 is most beneficial to human health.

These are:

  • Methylcobalamin. This the most bio-available form of Vitamin B12. It differentiates from the rest because it has Methyl- group (CH3).
  • Cyanocobalamin. This is the form most used in supplements because it’s the cheapest. It differentiates from the rest as it has a Cyano- group (CN), this is the artificial form.
  • Hydroxycobalamin. It differentiates from the rest because it has a Hydroxy- group (OH). This form is created by bacteria and is found in foods sources.
  • Adenosylcobalamin. It is also known as Coenzyme B12. This is the form used in the energy cycle and is not typically used in tablet form [1].
Vitamin B12 is not absorbed like most other vitamins, it requires another factor to help it bind. Firstly, it must be separated from its food compound. Vitamin B12 is unstable on its own so usually attaches to a protein. In the acidic stomach conditions these bonds break and release Vitamin B12. It then binds to a protein called Intrinsic factor (If) which is recognised by the cells of the small intestine and is absorbed into the blood stream[2].

Methylcobalamin vs Cyanocobalamin
There is crucial debate about which form of B12 to use in supplements. Many people are put off using Cyanocobalamin because it contains the precursor to Cyanide. However, Vitamin B12 is consumed in such small quantities(1-5mcg) that this would never be an issue. The body has no nutritional or chemical use for the Cyano- group, therefore any Cyanocobalamin consumed will be instantly converted to Methylcobalamin. Additionally, the Methyl- form is better absorbed by the body, it also maintains its function for longer in the biological system. This doesn’t mean to say one form should be favoured over the other, they are both excellent at providing nutritionally valuable quantities of Vitamin B12 to the body[3].

The History of Vitamin B12
In 1824 the first glimpses of B12 deficiency named ‘Pernicious Anaemia’ were found. Scientist Thomas Addison concluded that it was caused by a lack of stomach acid, and not a vitamin deficiency. In 1926 scientists Minot and Murphy worked off a study conducted by G.Whipple who fed liver to anaemic dogs only to find that their haemoglobin levels (a symptom of anaemia) were restored. Finally, in 1948 the chemical form was isolated, then in 1955 British scientist and chemistry expert D. Hodgkins discovered the complicated structure of the aforementioned Vitamin B12. Hodgkins’ discovery led to mass production of Vitamin B12 as a treatment for Pernicious Anaemia [4].

Deficiency and Symptoms
Deficiency is surprisingly common, even in the western world. Those most at risk of deficiency are Vegans, Vegetarians and the elderly. Deficiency is likely to occur in Vegans and Vegetarians because the only sources of B12 are animal derived sources. Deficiency can also occur due to inadequate absorption, such as with Inflammatory Bowel Disease, Celiac disease, or decreased stomach acidity, that is common in the elderly.

Symptoms of Vitamin B12 deficiency include the following:

  • Lethargy- tiredness and fatigue.
  • Lack of appetite
  • Pallor- Reduced haemoglobin leads to pale red blood causing the membranes of the eyes and lips to appear pale.
  • Feeling faint
  • Mouth Ulcers and Sore tongue. [5]
Why is B12 Important to health?
B12 and Energy Yield
According to the European Food Standards Agency (EFSA) B12 possesses the ability to promote energy yield, leading to reduced feelings of fatigue, improved neurological and psychological function. One study found an overall improvement in all areas, including mood and fatigue when Vitamin B12 was taken daily [6].

B12 and Cell Health
The EFSA also approved the claim that Vitamin B12 is responsible for healthy cell division and production of red blood cells. There has been a long associated link between Vitamin B12 and the symptoms of anaemia. Vitamin B12 deficiency has been clinically proven to cause macrocytosis, an enlargement of red blood cells. This is thought to be caused by incorrect cell division called dyplastic erythropoiesis which creates abnormally sized and misshapen cells. This abnormal shape causes them to lose their ability to carry oxygen inducing symptoms of anaemia[7].

B12 and the Immune System
Lastly, EFSA claims that adequate Vitamin B12 intake can promote a healthy immune system. One 2016 study found that in HIV patients the T-Immune cell CD4+ was highest after an administering a shot of Vitamin B12[8].

B12 and Cognition
There is strong evidence to suggest that Vitamin B12 can aid the longevity of our brains. A study by Morris et-al found that the combination of low B12 and high Folate (B9) levels led to impaired cognitive decline. Whereas high B12 and Folate levels were protective against cognitive decline [9].


References
  1. Group.E. (205). Vitamin B12 Benefits: 4 Types and Their Health Benefits. Available: http://www.globalhealingcenter.com/natural-health/four-types-vitamin-b12/.
  2. Axis. (2012). Vitamin B12 Absorption. Available: http://www.active-b12.com/vitamin-b12-absorption/.
  3. Coppard.S. (2013). Methylcobalamin vs Cyanocobalamin. Available: http://www.methylcobalamininfo.com/methylcobalamin-vs-cyanocobalamin/.
  4. Betrinac. (2012). History of the Discovery of Vitamin B12. Available: http://www.betrinac.com/blogs/b-vit...03062-history-of-the-discovery-of-vitamin-b12.
  5. Hicks.R. (2015). Vitamin B12 Deficiency. Available: http://www.webmd.boots.com/healthy-eating/guide/vitamin-b12-deficiency?.
  6. Ellis.F, Nasser.S. (1973). A pilot study of vitamin B,, in the treatment of tiredness . Journal of Nutrition. 30 (2), Pg.277-283.
  7. Aslinia.F, et-al. (2006). Megaloblastic Anemia and Other Causes of Macrocytosis. Clinical Medical Research. 2 (3), Pg. 236-241.
  8. Adhikari.P, et-al. (2016). Effect of Vitamin B12 and folic acid supplementation on neuropsychiatric symptoms and immune response in HIV-positive patients.. Journal of Neurosciences in Rural Practice. 7 (3), Pg. 362-367.
  9. Morris.M, et-al. (2007). Folate and vitamin B-12 status in relation to anemia, macrocytosis, and cognitive impairment in older Americans in the age of folic acid fortification.. The American Journal of clinical nutrition . 85 (1), Pg.193-200.
  10. Molloy.A, et-al. (2009). Maternal vitamin B12 status and risk of neural tube defects in a population with high neural tube defect prevalence and no folic Acid fortification.. Pediatrics. 123 (3), Pg. 917-923.
 
We follow the advice in this blog post:
http://metzerfarms.blogspot.com/2011/03/are-my-ducklings-leg-problems-due-to.html?m=1

We have khaki Campbell’s with niacin deficiency, even though we worked so hard to make sure they were getting plenty. We got the niacin capsules from a health food store at the suggestion of this article. It’s already in powder format, so all we do is break it open and pour the powder in the water and some in the food as well
6A0D8632-54A2-4522-BD6C-5DDBDBC54E60.jpeg
. We also love treating our ducks to peas (with grit), which should have some niacin in them.
 
We follow the advice in this blog post:
http://metzerfarms.blogspot.com/2011/03/are-my-ducklings-leg-problems-due-to.html?m=1

We have khaki Campbell’s with niacin deficiency, even though we worked so hard to make sure they were getting plenty. We got the niacin capsules from a health food store at the suggestion of this article. It’s already in powder format, so all we do is break it open and pour the powder in the water and some in the food as wellView attachment 1413885 . We also love treating our ducks to peas (with grit), which should have some niacin in them.
That’s a great price for those! And flush free, awesome.

Do you mind me asking what methods you were using that didn’t work?
 
We didn’t have a method, but we made sure to get food that we thought had high enough niacin, but still wasn’t enough. This is my first time with ducklings, so I am still learning a lot. We looked at brewers yeast and nutritional yeast, but we decided these capsules were more niacin for them and we could mix it into water and food easily. We decided against the liquid because our khaki Campbell’s are not very people friendly and didn’t feel confident we could isolate the one with problems to feed with an eye dropper, but we may still buy some at TSC and try to use it just to make sure.
 
I give 100 mgs per bird/day to the ducklings who are weak or have had seizures. The other ducklings I give maybe 100 mgs a week. But if there are several weak ducklings mixed in with ones who are fine, I normally mix 100 mgs per bird/day because it’s easier.

Sorry Casportpony, I’ll be quiet and not take over.;)
Keep going, I don't mind!
 
That’s a great price for those! And flush free, awesome.

Do you mind me asking what methods you were using that didn’t work?
What does flush free mean?
As you know, I use the injectable at tractor supply. But I give it orally instead. I also buy the sublingual from Walmart because I like the dropper bottle. I originally bought the brewers yeast when I first got ducks because I had read about it a lot on here. But it’s terrible as far as content goes. I bought it from Walmart also.View attachment 1413618View attachment 1413619View attachment 1413620View attachment 1413621View attachment 1413622View attachment 1413623

I like the liquid because I know how much they are getting and it doesn’t get wasted.
Also...why do you not like brewers yest? I would love to know cuz I am giving my ducks some and I want to know if I need to use something different.
 

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