Thank you pattywac3, glad to know the jar kind is ok, I just really dislike peeling garlic. No matter what method I try, I always end up with garlic skins stuck to my fingers! I will try this as soon as I get some garlic and yogurt, maybe tomorrow. I'm a firm believer in DE, as well. How many chicken do you feed this to, I have 35 so am thinking I'll need to multiply...