When chickens/hens reach laying age (about 18-22 weeks old) they need added calcium from oyster shells or other sources to process into firm shells that don't break easily. Some wait to see the first egg or 2 then add it, but some give it a week or so earlier in anticipation of the first egg. Young hens cannot handle a lot of extra calcium due to the extra load on the kidneys to filter it from their system, as it could be toxic in too high of a concentration. Cheaper grower/finisher is not the answer to your question, as this would have even less calcium than the better brands, requiring more oyster shell added to the diet.
I know that different breeds reach laying maturity at different times, so I will watch for the first egg and add from there. A small container would suffice for a few birds, more for many, and should be fed free choice, available at all times for whoever wants/needs it.
Hope that helps!