Office Work.......

[ksacres]

 

[ksacres]

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Orchy, dollface, I think EVERYONE knew.

 

[Orchid]

Mmm, that cornbread looks scrumptious. DH just left to get us something sweet to eat. Now I'll have to spend an hour on the elliptical tonight.

 

[Buff Hooligans]

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I wouldn't want you to stress your sweet self by reaching those little bitty pinkies to far too the side....

 

[ksacres]

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I wouldn't want you to stress your sweet self by reaching those little bitty pinkies to far to the side....

And I wouldn't want you to stress YOUR sweet self by remembering the difference between to and too...

 

[Buff Hooligans]

I LURVE cornbread! Never had it in an oven skillet before. I really wanted a skillet for Christmas, but Santa didn't get the hint.

Kell, do you remember that I won $50 from Better Homes & Gardens magazine for my Double Blue Cornbread recipe? I should make that again sometime, but I spent $49 on all the blueberries for testing.

 

[ksacres]

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The cornbread is sweet. I make mine "southern style" with lots of sugar in the batter and poured into a greased and preheated cast iron pan. I'll probably have eaten most of it with butter and honey by the end of the day.

 

[Buff Hooligans]

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There, I fixed it!

 

[Orchid]

Sweet cornbread is the only way to eat it as far as I'm concerned. Do you want to share your recipe?

 

[ksacres]

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It's just cast iron. They aren't that expensive. But if you buy one new (like I did), you have to season the crap out of it before things stop sticking.

Oh yeah. Gosh Buffster, I keep remembering things we've talked about before, and it was oh-so-long ago!!