Ended Official BYC 2024 Summer Fair—Baked Goods Show

Entry #1

Simple banana bread

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• Brazilian Cheese Rolls •
These cheese rolls more than double in size when baked. The center is soft and gooey cheese, encased in a cheesy dough, with a slightly crisp outer edge.
Tapioca Starch
Cheddar Cheese
Parmesan Cheese
Whole Milk
Olive Oil
Eggs
Salt

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Note: When I made this recipe, I used the entire bag of Tapioca Starch. I threw the bag away before I knew about this contest. My sister kindly printed out a photo of the bag I used. If that goes against the rules, my apologies.
 
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• Beignets •
These are like small deep-fried cream puffs. They puff with air in the center, making it hollow. It's finished off by tossing them in confectioner's sugar. Sometimes I serve then with a whipped honey butter or raspberry sauce.

Brown Rice Flour
Sorghum Flour
Potato Starch
Cornstarch
• Xanthan Gum

Canola Oil
Water
Butter
Sugar
Salt
Eggs
Confectioner's Sugar
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• Blueberry Roly-Poly •
This is my great-grandmother's recipe that has been passed down through the generations. It is a mildly sweet biscuit-like dough filled with blueberries & cinnamon. It is baked in water, lemon juice, and sugar. It is topped with a sweet nutmeg cream sauce. This recipe is very German.
All-Purpose Flour
Sugar
Brown Sugar
Cinnamon
Nutmeg
Salt
Baking Powder
Cornstarch
• Milk
Butter
Water
Lemon Juice

Blueberries

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⊱━─┉┈┈ ∘◦❀◦∘ ┈┈┉─━⊰
• Beignets •
These are like small deep-fried cream puffs. They puff with air in the center, making it hollow. It's finished off by tossing them in confectioner's sugar. Sometimes I serve then with a whipped honey butter or raspberry sauce.

Brown Rice Flour
Sorghum Flour
Potato Starch
Cornstarch
• Xanthan Gum

Canola Oil
Water
Butter
Sugar
Salt
Eggs
Confectioner's Sugar
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That's terrible, whipped, puffed, sugar, oh my🥰
 

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