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I had similar results with broilers when allowing them to eat 24/7. Butchering them earlier is NOT a good option either, because if they are not fully feathered they are an absolute nightmare to pluck. Their skins are absolutely covered with pinfeathers rather than grown, pluckable, feathers.
12 on/ 12 off is definitely the way to go if you want nice birds for butcher.
I had similar results with broilers when allowing them to eat 24/7. Butchering them earlier is NOT a good option either, because if they are not fully feathered they are an absolute nightmare to pluck. Their skins are absolutely covered with pinfeathers rather than grown, pluckable, feathers.
12 on/ 12 off is definitely the way to go if you want nice birds for butcher.