Welcome comments......
Does anyone know the life expectancy of Pioneer meat birds not harvested?
The organic farm where I was buying my Cx meat birds, just announced that they were including Pioneers in their flock as an alternative.
When using Cx bones for my broth, I noticed that I could not find the bones when done. I could see the carrots, celery, onions, garlic etc, but no bones. So I researched.....
The Cx has been engineered to grown so fast that before harvest at 6-8wks they can have a heart attack or break its bones. It cannot live naturally (or easily) beyond 6mos and because of its bone structure, does not forage well or move far from the grain or water bowl.
So it got me thinking....."we are, what we eat".
Why then, would I feed my family something that does not have longevity, can easily break bones and/or have an early heart attack?
Therefore, I decided to not include the Cx (and/or any production breeds) in my family’s diet, as well as, hybrids that are engineered for excessive annual egg laying like the ISA Brown, Lohmann Brown, Golden Comet and a few other breeds, which also have a shortened life expectancy between 2-5yrs. Again, if we are eating eggs from birds that exhaust their reproduction system within a year and have a shortened lifespan, what does that do to our health?
Heritage and/or landrace chicken breeds are generically healthier and my choice for meat and eggs for my family …..and they can easily live 10 to 12 years or more.
Interesting article……
https://www.eatradius.com/chicken/