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So then is all this talk of making up fermented food with acv just a bunch of bull as well? Or does that benefit them further than the crop?Sorry about that, trying to answer different threads. If everything else looks normal then I'd say you've hit it right and the vitamins should work. ACV doesn't have any benefits beyond the crop, where it's acid is neutrilized. I always tell people to find out the PH of their water before giving it to them. If your PH is normally around a 7.0, then it shouldn't hurt but if your wate is 6.0 or below...now you are asking for problems. Right now I will leave it to you to do the investigating on the subject. There's a lot of good science against it but I know as well that for certain things, ACV can be a big help for short periods of time.
I would continue with the vitamins, but as Chooks4Life points out, this could be more. If after 3-4 days your bird isn't showing marked improvement, You could start adding a Super B Complex to it's water. Just get the human pills and break/cut one into 4 pieces and add 1 piece to 1 qt. of water. If you're using gallon waters, just crush up the pill and mix it in. This has vitamins C abd the Bs. All water soluble so no worry about overdosing. While giving this please stop and ACV. Continuing to give this with the C in the pill will overload the system and could make it's system more alkaline than you want. Vitamin C works to acidify the 'whole' digestive track, not just the crop and is added by large poultry growers to keep their water clean and also to acidify the birds systems to stave off illness. The B Complex could help if this is something caused by inbreeding or genetics. Sometimes it's an inability to absorbe the needed vitamins readily, so most will just pass through rather than used. You up the amount available and it's chances increase to get what it needs.