Ok, I got my eggs, REALLY happy
with them, from Tater Chicken, and I am resting them for 24 hours and plan to put them in the incubator tomorrow morning.
Um--they are at room temperature. Is this right? I guess it is a little late to ask, since there they are, but I wanted to know anyway.
I hope I am doing it right.
I hatched, or actually failed to hatch, quite a few eggs last year, and this year I want to do it right. I did have one really great hatch at the end of the year, almost 100% I think, maybe one or two didn't make it, but most did, so I think I have it down but still, worry worry worry...

Um--they are at room temperature. Is this right? I guess it is a little late to ask, since there they are, but I wanted to know anyway.
I hope I am doing it right.
I hatched, or actually failed to hatch, quite a few eggs last year, and this year I want to do it right. I did have one really great hatch at the end of the year, almost 100% I think, maybe one or two didn't make it, but most did, so I think I have it down but still, worry worry worry...
