Roasted Raccoon

[Iowa Roo Mom]

Flourn Garlic Salt
Paprika 1/2" Water in roaster, so it doesn't cook dry
Onion, Sliced 1 Meduim Raccoon
--------------------------------------------------------------------
Remove all fat from animal. Soak in water overnight. Drain and soak in fresh water until ready to prepare. Dry off. Cut meat into serving pieces. Coat meat pieces with flour in a brown paper bag. Fry until golden brown. Place in a heavy roaster. Add the remaining ingredients. Roast in oven for 2 hours at 375*-400*

 

[Cindiloohoo]

Was it good?

 

[gkeesling]

I wonder if this same recipe would work for 'possum as well.

 

[Iowa Roo Mom]

Quote:
Don't know yet. I;m taking it to the wild game feed coming up next month

Quote:
I have another recipe for 'possum. It's a bit different.

It's a great cookbook called "Warden's Cookbook", recipies provided by the Iowa Fish and Game Officers Association, and Retired Conservation Officers
The book was printed in 1987.