I will weakly try once again:
I agree that the best feed for chicken is homemade from locally-sourced ingredients, IF:
- they also have year-round access to ample, multiple, and seasonal forms of forage and invertebrates (like insects) to supplement the grains, seeds, legumes, etc. and
- the chickenkeeper uses a
recipe method based on well-researched data and includes occasional supplemental protein, and faithfully sticks to that plan, and
- the chickenkeeper has figured out coverage for vacations, human illness, and recovery from acute trauma (broken ankle, for example.) Will the person(s) covering adhere to the feed mixture guidelines, allow chickens to forage during the day if in a protected run at night, and so forth?
I honestly feel that it’s a bit privileged to act as if this is doable for all. Nowadays, most adults have to work outside the home, with a dwindling number able to work remotely from home. Economies of scale mean that buying individual ingredients to mix might be prohibitively expensive, especially for those with small flocks. Many or most don’t have a significant amount of land with already-established plantings that can keep up with foraging by multiple chickens. (It’s quite astonishing how quickly enthusiastic chickens can strip a plot of land.)
And I have to say that I’m unpleasantly surprised at the mockery here of those who can’t “do it right.”
And now for my own mockery: all the posts (soooo many posts) claiming that apple cider vinegar (ACY) is a panacea for nearly everything that can go wrong. I’m waiting to see it recommended as a protectant against weasel and raccoon attacks.