If it was 20 I would be less concerned. Real fee is -6 right now. Today the heated waterer had a crust of ice on it. Maybe I'll make eggs for breakfast tomorrow to see how they are.
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So....anyone know how to tell if an egg has been frozen? I'm kinda scared to eat the eggs I'm getting right now. They feel like little ice cubes. It's not that I don't think they're safe to eat, just that I don't want to eat weird tasting eggs. Makes me wsh they would just stop laying until spring.
Tuesday night we pulled into a TA in WV. I ordered tea. The teapot was dirty, but I assumed that the waitress had sloshed some, and let it sit a minute before bringing it to me. Then I took a drink and discovered ketchup or something all over the lip of the mug. Coffee yesterday morning was more stuff on the lip of my cup. I am in a Denny's in Indiana. I drank my coffee and discovered lemon seeds clumped against the side of the inside of my cup. As my dh just said, what happened to the days of that kind of thing meaning a free meal? I don't even get my coffee free!!