Those look NICE! I'm just too cheap and I'm very 'small scale' anyway....A wise fellow told me recently that a big ole freezer bag with a chicken in it, dipped in water to shove air out, sealed and frozen will probably last as long as I'll need. If I could've gone in person to look at some, I'm sure I'd have talked myself into it though..and not a bad idea. He also reminded me that freezer burn (hopefully on very rare occasion) is not a disease or anything. Just cook it a lil longer or enjoy some chicken jerky, lol, in the mean time. I may get around to getting some one of these days....