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- #11
- Mar 6, 2014
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okay I look forward to those links tomorrow.
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I would separate her and bring her inside(if you have not already done this)you have to monitor her. Check her crop at night,should be full(after eating all day)check in the morning(before eating)should be empty. Does her crop feel squishy/water filled or hard as in an impacted crop?
Also look at vent gleet just to rule it out. Here is a link explaining vent gleet.
http://www.tillysnest.com/2012/12/vent-gleet-prevention-and-treatment.html
That is odd about the TillysNest link--it worked fine yesterday and for the last year, but today is gone--maybe they are re-doing it. The epsom salts are more harsh than molasses, so you could try your recipe with molasses. For a simple epsom salt flush try 1/2 teaspoonful in 1 ounce of water--mix well, and give a few sips once then again in 12 hours, and stop. Flushes make me nervous, but in the event of a poisoning or blockage they can be useful. Here is an excerpt for Damerow's recipe for flushes: http://books.google.com/books?id=Gx...m salt or molasses flush for chickens&f=false