How do you process your birds? I have several LF roos who needs to go to freezer camp.What purple meat???? Chinese cooking marinates a lot of things in soy and other sauces which can make even white grocery-store chicken black. Here is a picture of three Silkie carcasses. When cooked, the meat was darker than white chicken breast, of course, but not very different from dark leg meat except for the very thin layer of pigment where the meat lays against the bone. Even the "black" bones are not as black as the literature suggests. Don't feel sorry for these Silkies--they died of an acute case of testosterone poisoning. .![]()