SoCal Chickenstock Recipes

[PotterWatch]

Ok, I really liked that salsa Debi and I have already made it once. I would like to make more, but I would rather use the tomatoes I am growing rather than canned ones. Any ideas on how to modify the recipe for fresh tomatoes? I am awful at figuring out how to adjust recipes for different ingredients or methods.

 

[debilorrah]

Quote:
Heather, just measure the amount of tomatoes in the can. Once you chop the fresh ones, it will be the same volumn as the can anyways. I make that salsa all the time.