Soft shelled eggs

RoodyRodchester

Chirping
Nov 16, 2015
147
18
61
Arkansas
One of my chickens continues to lay soft shelled eggs every 2 days. I purchased some oyster shell because I thought she needed the calcium but here we are a week and a half in and she is still laying them. Could there be another problem? Or should I give the oyster shell longer to work?
 
Is she a new layer or established layer? New layers sometimes lay a few soft shelled eggs.

Oyster shells should be available in a separate dish so they can take what they need when they want/need it. They should have that available everyday.
 
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She's an established layer. I do have the shell in another bowl right by her feed. She also free ranges around the yard. She laid one about 2 months ago but went back to regular eggs. Now every egg she lays is soft.
 
It might be because she is 4. But here is a link to the BYC Learning Center on common egg problems

https://www.backyardchickens.com/a/common-egg-quality-problems

Particularly under Soft Shelled Eggs is written

"15. Soft shell eggs
These eggs are laid with an incomplete shell, sometimes just a thin layer of calcium. Causes are similar to shell less eggs:


- Immature shell gland;

- Nutritional deficiencies, usually lack of calcium, vitamins E, B12 and D as well as phosphorous and selenium;

- Disease such as infectious bronchitis, avian influenza, egg drop syndrome; an internal or external parasite infestation;

- Exposure to very high temperatures and/or very high or low humidity levels;

- Egg laid prematurely due to stress or a disturbance during the calcification process;

- Egg laying while molting."
 

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