So we just purchased some chickens (a few different kinds, Cornish cross, a few layer varieties) and they are almost 2 weeks old from my best guess. 25 meat birds (mix of Cornish cross and rudd ranger), then 15 of a mix of australorp, speckled Sussex and buff Orrington. My idea is that with the 15 mixed layers, I'll have a total of 6 hens for laying only. The meat birds will be obviously raised for consumption.
I'm trying to figure out the easiest way to feed all of these birds in the long run. Trying to keep things as simple as can be. Not wanting to buy several types of feed at certain intervals, worrying about percentages, etc.
We currently feed my quails a 26% protein gamebird starter that works out great from our local feed store.
Could I feed all the baby chickens the quail food for a bit (not sure how long) then switch to an all flock type food with 16 to 18% protein, then when the girls start laying adding oyster shell on the side for them? Or do I have to do the "starter, grower, finisher" route? Any advice?
Thanks so much!
I'm trying to figure out the easiest way to feed all of these birds in the long run. Trying to keep things as simple as can be. Not wanting to buy several types of feed at certain intervals, worrying about percentages, etc.
We currently feed my quails a 26% protein gamebird starter that works out great from our local feed store.
Could I feed all the baby chickens the quail food for a bit (not sure how long) then switch to an all flock type food with 16 to 18% protein, then when the girls start laying adding oyster shell on the side for them? Or do I have to do the "starter, grower, finisher" route? Any advice?
Thanks so much!