Nov 22, 2007 #11 silkiechicken Staff PhD Premium Feather Member 16 Years Jan 25, 2007 21,501 1,197 596 Everett WA/Corvallis OR Oh man! I SO WANT TURKEYS!!! Boy that would be hilarious!
Nov 22, 2007 #12 Standard Hen Songster 12 Years May 17, 2007 1,142 6 171 Massachusetts Wowwwwwww, that is one biggggg bird. Let us all know how it comes out! I have my little 14 1/2 pounder in the oven right now....lol
Wowwwwwww, that is one biggggg bird. Let us all know how it comes out! I have my little 14 1/2 pounder in the oven right now....lol
Nov 22, 2007 #13 TxChiknRanchers Songster 12 Years Aug 18, 2007 990 18 151 Southeast Texas OK dibs on a leg! Nice bird, happy turkey day!
Nov 22, 2007 #14 chickenfeathers Songster 12 Years Apr 24, 2007 334 2 151 Virginia~Blue Ridge Mountains
Nov 22, 2007 #16 billson1 In the Brooder 13 Years Jan 22, 2007 99 1 39 lecenter minnesota Quote: that is what we use is a 55 gallon drum
Nov 22, 2007 #17 SpottedCrow Flock Goddess 13 Years Jan 12, 2007 6,951 23 261 Weymouth, Massachusetts Holy Sheepdip Batman!! That's one humungous bird!
Nov 22, 2007 #18 eggcetra_farms Songster 12 Years Jun 26, 2007 779 14 151 San Antonio, TX So how did it turn out? Did you meet your 1 pm deadline? Nice bird by the way!
Nov 22, 2007 #19 silkiechicken Staff PhD Premium Feather Member 16 Years Jan 25, 2007 21,501 1,197 596 Everett WA/Corvallis OR So how do you heat that 50 gallon drum though?
Nov 22, 2007 #20 billson1 In the Brooder 13 Years Jan 22, 2007 99 1 39 lecenter minnesota Quote: we use and old propane milkhouse heater under neath it we put legs on the drum heat it to 160 degrees
Quote: we use and old propane milkhouse heater under neath it we put legs on the drum heat it to 160 degrees