Yes I understand this. I basically was seeing if chickens was something I even wanted to keep. Plus I have dogs which have been the only predator of my chickens. So I need to see if I could keep the chickens safe. I also found out show birds spend most of their time in cages, not what I want to do. And lastly you can’t test for mareks so impossible to know if you have it. Unless you keep your birds in a totally closed flock still a possibility because quarantine doesn’t work either for mareks. Really just the last nail in coffin. I enjoy what I have now, I am glad we could eat if the end of the world comes. Plus the eggs are fed to us and my dogs.Ok, I want to chime in a little bit here. IF you are wanting to raise birds to show, you are going to be getting a breeding trio from a good breeder, from parent stock that has been shown, and done well at the show(s). You are going to hatch eggs from your breeding trio, then put the daddy over the pullets, and a cockerel over the original hens from the trio (mama). It's called line breeding. You are going to develop that line over time, selecting only the best, culling or selling the rest.
You would not start with hatching eggs. Hatching eggs are too uncertain as to the quality you're getting. Not all of the eggs I hatch produce show quality birds, even though they come from show quality stock. Plenty are culls. In a good line, you hatch about 50 chicks, to get 3 - 4 top of your line show chickens. The other reason you would not start a show line from eggs is that the resulting hatch would all be siblings, which is inbreeding, not line breeding. Line breeding is good. Inbreeding is not so good.
When developing your line, you don't want to introduce a new bloodline, because you introduce the flaws from that bloodline too. Again, you work with your own bloodline for at least 8 years. By then, you actually should have enough generations, and hatches to produce enough genetic diversity in your own line that you may not have to introduce a new bloodline.
While you may keep cull pullets/hens for eggs to eat, when you get ready to hatch you separate your breeding stock, and only use the eggs produced from the breeding stock, then you may reintegrate the breeding stock back into the flock, until you're ready to hatch again. Starting with one breed is usually enough work for the beginner. When you get ready for another breed, you do it the same way.
IF you don't want to show, or if you are wanting a mixed flock, then buy eggs and/or chicks BUT get them from a reputable breeder, preferably one that shows their birds. Even though you are not going to show them, and you're getting their culls, they're still better than hatchery stock. People that show their birds have to have their birds tested for quite a few diseases.
While NPIP testing is not done for all diseases, it does show the breeder has to pay attention to the health of their stock. The judges will disqualify, and usually demand a sickly bird be removed from the show. A breeder that shows their birds isn't running up to Tractor Supply to buy a bunch of hatchery chicks from who knows where, contaminated with who knows what. They're raising chicks from their own eggs, from their own stock. This greatly reduces the risk of introducing infections, diseases, parasites, etc.
It’s just a learning curve. The more I read about mareks I think I just need to raise healthy birds.
If you take your bird to a show you have to be exposing it to mareks. They say it is everywhere and highly contagious. I don’t think they really know much about it.
I breed and,raise and train dogs so that is enough for now.