perchie.girl
RIP 1953-2021
They also can be frozen in order to make peanut brittle...... So they conduct both heat and cold.I think the salt blocks are more about heat conduction than flavoring the food. You probably heat clean them? There is (was?) a salt boutique in Portland that held cooking classes for those things. I've always wanted to take the class.
I'd love to learn to make salt. Probably my favorite salt is French sea salt.