- May 5, 2010
- 276
- 34
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ANYONE READ THIS CLASSICAL BOOK
http://chla.library.cornell.edu/cgi...rm=frameset;view=image;seq=6;page=root;size=s
HERE'S THE LINK.I HAVE FOUND IT TO BE VERY INFORMATIVE.I WOULD LIKE TO KNOW IF SOME OF YOU HAVE READ THIS BOOK,IT IS FREE AND U CAN READ IT ONLINE,I THINK NO MATTER WHAT BREED U HAVE,WITH THE INFORMATION PRESENTED IN THE BOOK ONE CAN IMPROVE ANY LINE AND ANY BREED....I DECIDED TO MAKE THIS A THREAD BECAUSE THIS KNOWLEDGE HAS TO BE KEPT ALIVE.I WOULD ADVISE ALL NEWBIES TO TAKE THE TIME TO READ THIS BOOK AND I WOULD ADVISE ALL ELDERS TO ADD IMPUT AS WELL.IF WHATS IN THIS GREAT WORK WAS THE STANDARD OF POULTRY,HOW FAR HAVE WE COME SINCE 1923 ?WHEN THE BOOK WAS PUBLISHED.HOW MUCH DIFFERENT ARE WE TODAY WHEN IT COMES TO FEEDING OURSELVES? AS A REFERENCE FOR ME,IT TOOK ME TO LOOK TO THE PAST! WHAT HAPPENED TO THE MATING AND BREEDING OF POULTRY?
http://chla.library.cornell.edu/cgi...rm=frameset;view=image;seq=6;page=root;size=s
HERE'S THE LINK.I HAVE FOUND IT TO BE VERY INFORMATIVE.I WOULD LIKE TO KNOW IF SOME OF YOU HAVE READ THIS BOOK,IT IS FREE AND U CAN READ IT ONLINE,I THINK NO MATTER WHAT BREED U HAVE,WITH THE INFORMATION PRESENTED IN THE BOOK ONE CAN IMPROVE ANY LINE AND ANY BREED....I DECIDED TO MAKE THIS A THREAD BECAUSE THIS KNOWLEDGE HAS TO BE KEPT ALIVE.I WOULD ADVISE ALL NEWBIES TO TAKE THE TIME TO READ THIS BOOK AND I WOULD ADVISE ALL ELDERS TO ADD IMPUT AS WELL.IF WHATS IN THIS GREAT WORK WAS THE STANDARD OF POULTRY,HOW FAR HAVE WE COME SINCE 1923 ?WHEN THE BOOK WAS PUBLISHED.HOW MUCH DIFFERENT ARE WE TODAY WHEN IT COMES TO FEEDING OURSELVES? AS A REFERENCE FOR ME,IT TOOK ME TO LOOK TO THE PAST! WHAT HAPPENED TO THE MATING AND BREEDING OF POULTRY?
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