Ok, so I get excited about the dorkiest things, but I'm so super duper excited about this that I had to share. I've been fermenting my whole grains in a 3 gallon bucket setup. I didn't feel like with the number of birds I have on that particular ration the grains were getting really enough time in the bucket to get a really thorough fermentation. And, the more I read about plastic the less I want to store my food in it. Especially something as acidic as this. I mean, you don't pickle in plastic, you do NOT make Kombucha in plastic.... This week I scored this! $30 of craigslist!
It's a 15 gallon pickling crock. Glazed stoneware. It weighs about 3 tons without any feed in it. Now that it is full of water and grain I am never moving it again.

