The NFC B-Day Chat Thread

i'm not finding it.. Must be on one of my other drives... If memory serves 7 different types of peppers along with cummin and cilantro

ETA: and of course onions, celery and garlic... salt and pepper too
I have a chili recipe that has a lot of different chilies in it too. I hope you find yours.

Is in on paper somewhere?
 
That sounds wonderful...

When I was young... Not going to specify how young. I frequented a bar with the best chili... But it was mild and she provided the chili sauce to increase heat and flavor.... I bugged her for years to get her recipe, but nope it was a family secret. Then one day I called her from Germany and asked again and she gave it to me as she wasn't worried about any German competitors. If I can find it I'll post it here under the terms that no one from Northern Indiana can propagate it.

:pop
 
amen, when my parents got married, momma couldn't even boil water without burning it according to daddy but she sure learned
My aunt was the same way. Her grandmother did the cooking, no one was allowed in the kitchen. My grandmother taught her to cook. What better way to give hubby the food he likes best!

Yeah, like have we got BO and they don't want to tell us?:gig
I think so. Makes me :( to not hear from them.

My Youngest won't let me use jalapenos she does not like them at all.
Smart girl ;)
You can keep them, and every other hot pepper.

I tried pickles for the first time today and discovered they're actually delicious lol
What kind of pickles? There are many kinds and they taste different.

I can't tell what the huh is about.. that I've never tried pickles before or asking what a pickle is? Sorry, I'm just slightly confused :oops:
Well, given your "advanced" age, it does seem odd that you have never tried a pickle.
 
I can't tell what the huh is about.. that I've never tried pickles before or asking what a pickle is? Sorry, I'm just slightly confused :oops:
Lol, can't believe you've missed out on pickles all this time. Now dive right in and try all types of pickles. I'm sure you'll find some others you like. I like the Vlassic kosher dill Spears myself
 

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