I do that when I make hubby's lemon meringue pie. Or pumpkin pie. I have found a GF crust in the store that he "doesn't hate." But he said it kind of ruined the pie experience for him, so I won't buy it again.pies and such just made in a ramkin without any crust.
We had some jalapenos this last weekend that you would have sworn were plain ol' green peppers. No heat at all. Store bought, and yes, they were definitely jalapenos, as the person who bought them knows about peppers.Serano and jalapeno is our limit.
Hubby likes things MUCH hotter than I can stand. I grow habaneros for his salsa.