The Old Folks Home

[Wisher1000]

First, contact the person over the poultry show and find out the requirements and how to register. I hope they require vet certification for Pullorium and Avian Influenza. If they don't, you may not want to participate.

Next, research conditioning for a show in regards to feed, feathers, weight, parasites, etc. Also learn basic showmanship for the young uns'. There are some good videos on this on the net. Practice, practice, practice, for you, the kids, and to get the birds used to it.

Lastly, search on how and when to bathe, especially feet, legs, vent, comb, wattles, face, and feathers.

Best start today! Good luck!

 

[superchemicalgirl]

I made mozzarella last night. I did two different recipes, and was amazed at the difference. One yielded only 8.2 oz of really hard mozzarella, the other recipe yielded 16.4 oz and a really soft cheese. Both started with a gallon of milk.




BF is off today, I'm working late. Hopefully he's going to produce a pizza from this for when I get home.

 

[chickensnewtome]

Oh goodness. I might re think this crud!

 

[chickensnewtome]

I made mozzarella last night. I did two different recipes, and was amazed at the difference. One yielded only 8.2 oz of really hard mozzarella, the other recipe yielded 16.4 oz and a really soft cheese. Both started with a gallon of milk.




BF is off today, I'm working late. Hopefully he's going to produce a pizza from this for when I get home.

OH I WANT TO KNOW HOW!! What milk? Cow or goat?

 

[chickadoodles]

I made mozzarella last night. I did two different recipes, and was amazed at the difference. One yielded only 8.2 oz of really hard mozzarella, the other recipe yielded 16.4 oz and a really soft cheese. Both started with a gallon of milk.




BF is off today, I'm working late. Hopefully he's going to produce a pizza from this for when I get home.

Looks like fun!

 

[chickensnewtome]

I just read that you can mate a chicken with a guinea, pheasant, and Peafowl!! Any body ever seen one?

 

[chickensnewtome]

This is a Buff Orpinton Rooster over a Guinea hen, I think I like it

 

[Arielle]

I made mozzarella last night. I did two different recipes, and was amazed at the difference. One yielded only 8.2 oz of really hard mozzarella, the other recipe yielded 16.4 oz and a really soft cheese. Both started with a gallon of milk.




BF is off today, I'm working late. Hopefully he's going to produce a pizza from this for when I get home.

Oh I need a goat-- will you be selling the kids?????????

 

[ronott1]

I made mozzarella last night. I did two different recipes, and was amazed at the difference. One yielded only 8.2 oz of really hard mozzarella, the other recipe yielded 16.4 oz and a really soft cheese. Both started with a gallon of milk.



BF is off today, I'm working late. Hopefully he's going to produce a pizza from this for when I get home.

Have him start the dough for the crust now:

 

[chickensnewtome]

A Nanny goat is in our future. I am super excited but waiting till we get back from Florida. We are thinking a Nubian X Boer cross will be our pick.