And then, sadly, some dog breeds are just predisposed to certain maladies, which you cannot tell until onset. My two favorite breeds -- St. Bernards and Greyhounds -- both seem to have osteo cancer problems. And, it seems, all dogs lately seem to have an onslaught of kidney problems and renal failure. Could it be the Chinese importation of chews? The manufacturing processes and ingredients of commercial kibble?
Our first Greyhound, Tibbs, was a kidney failure casualty. When we discovered Molly was at Stage 2 we switched off of commercial kibble and canned food to prescription kibble and homemade dog food. Norman, another Greyhound, had numbers that flirting in that direction, but we pulled him off commercial kibble and canned food and his numbers are back to normal...well, as normal as a Greyhound can be since they're always a little askew. The lesson learned was D-I-E-T and the avoidance of additives, much like people thrive better on food that has been processed less. Sad to have lost Tibbs as a hard learning lesson.