The Old Folks Home

[chickwhispers]

I confess, I like to shoot it straight in to my mouth.

When they came out with cool-whip

I wasn't impressed. No cool squiggly lines, no gas propellent. And no Cream! Like the commercial says, Cream or oil?

 

[hennible]

Amen!

 

[chickwhispers]

 

[drumstick diva]

Yah, used to shoot whipped cream to the mouth too, and sometimes that canned cheese. Or dump Hershey chocolate syrup on top of an open jar of extra crunchy peanut butter and eat the whole jar.

It was so worth feeling sick later.

 

[hennible]

You know what's good... Cream cheese on arrowroot cookies.. Add cherry pie filling.... Yum tiny cheese cake...

 

[chickwhispers]

My only direct pour addiction was/is whip cream in the can.
Sometimes I put it on my coffee.

 

[chickwhispers]

You know what's good... Cream cheese on arrowroot cookies.. Add cherry pie filling.... Yum tiny cheese cake...

 

[drumstick diva]

men wage war and woman EAT!!

 

[chickwhispers]

or cook.

 

[vehve]

Hey, men cook too!

I've never been that into dressings. I like a caesar salad, and french dressing can be tasty, but usually I just sprinkle a bit of balsamico and olive oil on top of salads, and some salt and pepper. We had "salad" for dinner yesterday too. About 350g chicken, 100g walnuts, 100g chevre, some tomatoes and a salad bush, dressed with a 1:1:1 dressing made of honey, olive oil and white wine vinegar. It was a bit protein heavy...

Bambi and Kris, congrats on your first blue egg! It's very pretty.