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- May 19, 2009
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Hi,ok ,,, My birds are now 8 weeks and have been grit free until now. Should I go straight to adult grit or bring them up in size?
See page 2 of the PDF in that post #4. It has feeding instruction on what size to use for what age.
According to the research an adult chicken will need about 1/3 lb. of grit a month. It's nothing on me if ya'll don't want to feed granite grit to your birds. I am just saying there is a science to feeding grit. There is a proven way to feed grit for best effect.
Honed thru decades of feeding millions of birds. What does grit do for the bird?
1. Exercises the gizzard so it is healthier and ,most important, grows to a larger and more productive size.
2. Does not really affect the size of the bird. Not needed for broilers unless one is feeding them coarse grain with their mash in the finishing stage.
2. When fed with coarse grains and mash to broilers during the finishing stage, it helps the broiler put on more weight.
3. Helps keep the G.I tract clean so less chance of harmful pathogens settling there.
The feeding of granite grit didn't come about by accident or by the greed of a company seeking profit. In the 1030's, large poultry farmers came to realize that the right grit at the right age made enough difference in the final weight of their market birds to make it feasible over the feeding of whatever convenient grit the birds picked up in their lodging/ranging. It was the poultry farmers who approached the poultry industry and went looking for a better grit. After some studies, the granite industry proved to be the best source with the best results from their product. It was the farmers looking for more profit that instigated the poultry granite industry. The histories are on the Net for reading.
Best,
Karen
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