This is a very interesting thread. With every bill there are going to be some apparent good and bad aspects. The biggest problems with the current bill is the unknowns. It's sort of like Pelosi's "we need to vote it into law to see what's in it." Food safety is important. I don't think anyone disagrees with that. I think what a lot of people have a problem with is the possibility that this bill will shut down sources of local food as well as hurt food diversity. I didn't know till recent years that carrots don't have to be orange, tomatoes don't have to be red, and potatoes don't need to be light brown. I am curious how many people here are not concerned with the bill and have seen Food, Inc.